Platters

Chef Eugenia Mateescu
(301) 233-4355
Party Platter Ideas

Beautifully decorated Party Platters to accommodate every dietary need and taste! Please feel free to suggest and recommend your preferences. Chef Mateescu specializes in wonderful all organic gourmet sandwich platters and bite size delicacies that delight the most discerning tastes.

Cheese Platter Suggestions

Stuffed Brie

Beautifully presented high quality Brie stuffed with the finest jellies or fig or other jams, accompanied with grapes, almonds, etc.

Three Cheeses

3 high quality cheeses accompanied with grapes, Crostini, or bread etc.

Five Cheeses

5 Beautifully presented high quality cheeses accompanied with grapes, Crostini, or bread etc.

Seven Cheeses

7 high quality cheeses accompanied with grapes, carrots, celery, Crostini, or Bread etc.

Nine Cheeses (including Epoisse)

9 high quality cheeses including the prized Epoisse Cheese accompanied with gourmet hard salami, melons, grapes, carrots, celery, Crostini, or Bread etc.

Fruit and Vegetable Platter Suggestions

Fruit Cornucopia

Beautifully arranged high quality ripe seasonal fresh fruit accompanied with the Chef Mateescu's homemade gourmet sweet dips

Vegetable Cornucopia

A kaleidoscope of high quality organic seasonal fresh vegetables accompanied with the Chef Mateescu's homemade gourmet dips.

Prepared Dish Platter Suggestions

Baked Bundle of Brie

Excellent quality Brie stuffed with the finest jellies or fig or other jams and nuts rapped in phyllo dough and baked to perfection.

Cheese Roll Bites

High quality Feta or Creamy cheeses rapped in a soft organic tortilla bread stuffed with fresh dill, chives, parsley, and asparagus or spinach.

Caprese

Beautifully presented high quality Organic Mozzarella cheese fresh organic Basil leaves and organic tomatoes dripped with our own homemade Balsamic dressing.

Sarmale - Gourmet Romanian Organic Stuffed Cabbage Rolls (Vegetarian or Meat)

Most delicious Stuffed Cabbage Rolls made with organic cabbage leaves. The Chef's unique recipes can include barley and ground flax-seed that makes this traditional Romanian dish both a delectable delicacy and wondrously healthy!

Dessert Platter Suggestion

Torta Biscuit - Our Gourmet Romanian Sweet Delight

The Chef's gourmet quality traditional Romanian sweet delicacy made with dried fruit, chocolate and coconut in Cake form or individual bite size pieces for easy serving.

Chef Eugenia Mateescu(301) 233-4355Party Platter Ideas