Chef Eugenia Mateescu
(301) 233-4355
Family Menu Ideas

Chef Mateescu highly customizes her Menu to accommodate your family dietary needs and tastes . Please feel free to suggest and recommend your preferences.

 Vegetarian Selections

1. Romanian Stuffed Cabbage Leaves
        (sărmăluţe cu mămăligă)
Ingredients: Organic Savoy Cabbage, Organic Basmati Rice, Organic Barley, Organic Red Onion,  Organic Bell Pepper , Organic Green Zucchini, Organic Carrots, Organic Olive Oil, Organic Tomato Paste, Organic Cooking Wine, Organic Lemon Juice, Organic Paprika, Organic Herbs and Salt Seasoning, Other Organic Seasoning.

2. Vegetarian Lasagna  
Ingredients: Organic Egg Pasta, Organic Eggplant, Organic Red Onion, Organic Red Bell pepper, Organic Carrots, Organic Zucchini, Organic Three Gourmet Cheese blend, Organic Tomatoes,  Organic Olive Oil, Organic Cooking Wine, Organic Fresh Herbs, Organic Lemon Juice, Sea Salt, Other Organic Seasoning.

3. Romanian Spinach Pie
Ingredients: Organic Phyllo Dough, Organic Spinach, Organic Broccoli, Organic Feta Cheese, Organic Eggs, Organic Olive Oil, Organic Butter, Organic Fresh Basil/Mint /Dill, Organic Pepper, Salt, Sesame Seeds, Other Organic Spices.

4. Romanian Stuffed Grape Leaves
Ingredients: Saltwater-marinated Grape Leaves, Organic long grain Rice, Organic Red Onion, Organic Green Zucchini, Organic Carrots, Organic ground Pine Nuts, Organic Olive Oil, Organic Cooking Wine, Organic Lemon Juice, Sea Salt, Other Organic Seasoning

5. Romanian Vegetarian Polenta Pie
Ingredients: Organic Cornmeal, Organic Beans, Organic Parsnips, Organic Sun dried Tomatoes, Organic Onion, Organic Spinach, Organic Fresh Dill, Organic Cheese blend, Organic Olive Oil, Organic Eggs, Sea Salt, Other Organic Seasoning.

6. Spicy Hot/Mild Romanian Eggplant Caviar(Salată de Vinete)
Ingredients: Organic Eggplant, Organic Red and Yellow Onions, Organic Red Bell Pepper, Organic Carrots, Organic Garlic, Organic Sun dried Tomatoes,  Organic Herbs , Organic Crushed Black Peppers and Kosher Salt.


Non-Vegetarian Selections

1. Romanian Stuffed Cabbage Leaves (Meat) 
Ingredients: Organic Lean Hormone-free Ground Beef, Organic Savoy Cabbage, Organic Red Onion, Organic Basmati Rice, Organic Bell Pepper , Organic Green Zucchini, Organic Carrots, Organic Olive Oil, Organic Tomato Paste, Organic Cooking Wine, Organic Lemon Juice, Organic Hungarian Paprika, Organic Herb and Salt Seasoning, Other Organic Seasoning.

2. Romanian Stuffed Grape Leaves with Meat
Ingredients: Organic Lean Hormone-Free Ground Beef, Organic Saltwater-marinated Grape Leaves, Organic long grain Rice, Organic Red Onion, Organic Green Zucchini, Organic Olive Oil, Organic Cooking Wine, Organic Lemon Juice, Sea Salt, Other Organic Seasoning.

3. Romanian Polenta Pie with Meat
Ingredients:Organic Cornmeal, Organic Lean Hormone-Free Beef, Organic Sun dried Tomatoes, Organic Onion, Organic Spinach, Organic Fresh Dill, Organic Cheese blend, Organic Olive Oil, Organic Eggs, Organic cooking wine, Sea Salt, Other Organic Seasoning.

 
Desserts

1. Romanian Torta Biscuit
Ingredients: Organic Semisweet Belgian Chocolate, Organic Dried Candied Fruit, Organic Mixed Nuts, Organic Vanilla, Organic Instant Coffee, Organic Shredded Coconut, Organic Graham Crackers, Organic Vanilla Crackers, Organic Honey, Organic Butter, Organic Spices, Organic Orange Juice, Organic Almonds.

2. Romanian Almond Cookies
Ingredients: Organic Flour Mix (Rye, Quinoa, White), Organic Eggs, Organic Bran Flax, Organic Raw Cane Sugar, Organic Almonds, Organic Baking Powder, Organic Vanilla, Organic Olive Oil, Organic Orange Juice, Organic Butter, Organic Candied Orange Peel, Organic Dates, Organic Powdered Sugar, Sea Salt (Also May Contain Nuts).